Variety

Chardonnay.

Production area

Ortona district.

Vinification

Delicate stalk-stripping and crushing. Pressing, static clarification, fermentation of clean must for 20 days at 12°C.

Idea of the wine

Wine made for young drinkers, with enough experience, that are seeking good value for money.

Caratteristiche sensoriali

Bright straw yellow. Intense, quite persistent, fruity with notes of tropical fruit. Full-bodied, balanced, intense and quite persistent.

Sensory features

Bright straw yellow. Intense, quite persistent, fruity with notes of tropical fruit. Full-bodied, balanced, intense and quite persistent.

Serving temperature

8-10° C